Ingredients
Scale
- 2 ripe avocados
- 2 ripe mangoes
- 1 small red onion
- 1 red bell pepper
- ¼ cup fresh cilantro
- 1 cup cherry tomatoes
- 3 tbsp fresh lime juice
- 2 tbsp olive oil
- salt
- pepper
Instructions
- Dice avocados and mangoes.
- Thinly slice red onion and dice bell pepper.
- Chop cilantro and halve cherry tomatoes.
- In a small bowl, whisk lime juice, olive oil, salt, and pepper to make the dressing.
- In a large mixing bowl, gently combine all salad ingredients.
- Drizzle the dressing over the salad and toss gently to coat before serving.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Salad
- Method: Mixing
- Cuisine: Fusion
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 8g
- Sodium: 180mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 7g
- Protein: 3g
- Cholesterol: 0mg