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Bird Nest Haystack Cookie

Bird Nest Haystack Cookie

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Bird Nest Haystack Cookies are a delightful and whimsical treat that will surely brighten your dessert table, especially during spring celebrations. These no-bake cookies combine the rich flavors of butterscotch and chocolate with crunchy chow-mein noodles, topped with colorful candy eggs for an eye-catching finish. They’re a fun and easy recipe that kids can help with, making it perfect for family bonding. Whether for parties or simply as a sweet snack, these cookies are guaranteed to impress everyone.

  • Total Time: 5 minutes
  • Yield: Approximately 12 cookies 1x

Ingredients

Scale
  • 6 oz. butterscotch chips
  • 6 oz. semi-sweet chocolate chips
  • 6 oz. chow-mein noodles
  • 1 cup chocolate-covered candy eggs

Instructions

  1. In a microwave-safe glass bowl, combine butterscotch chips and semi-sweet chocolate chips. Microwave for 1 minute, stirring halfway through, and continue in 30-second intervals until smooth.
  2. Fold in chow-mein noodles gently until fully coated.
  3. Line your work surface with wax paper. Scoop clusters of the mixture onto the wax paper, shaping them into nest forms.
  4. While warm, press a few chocolate-covered candy eggs into each nest and allow to cool completely.
  • Author: Madison
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie (30g)
  • Calories: 140
  • Sugar: 8g
  • Sodium: 40mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg