Ingredients
Scale
- 2 cups small dry pasta
- 1 cup frozen peas
- 1 cup diced tomatoes
- 1/4 cup chopped green onions
- 2 cups cooked chicken
- 4 ounces cooked turkey
- 1/3 cup mayonnaise
- 1/3 cup sour cream
- 2 tablespoons ranch seasoning
- salt and pepper to taste
Instructions
- Cook and drain the pasta according to package instructions. Rinse under cold water.
- In a large bowl, combine the rinsed pasta with peas, chicken, turkey, tomatoes, and green onions.
- In a separate bowl, mix mayonnaise, sour cream, and ranch seasoning until smooth.
- Pour the dressing over the pasta mixture; stir to coat evenly.
- Season with salt and pepper; serve immediately or chill for enhanced flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 60mg