Ingredients
Scale
- 2 cups white granulated sugar
- 4 cups all-purpose flour
- 2 tablespoons baking powder
- 1 teaspoon salt
- 2 large eggs
- 2 cups milk
- ⅔ cup vegetable oil
- 1 tablespoon ground cinnamon
- 1 teaspoon ground cinnamon (for topping)
Instructions
- Preheat your oven to 350°F and grease your loaf pans.
- In a medium bowl, whisk together sugar, flour, baking powder, and salt.
- In a separate bowl or stand mixer, combine eggs, milk, and vegetable oil on low speed until combined. Gradually add the dry mixture until just moistened.
- Pour the batter into greased loaf pans until about ⅔ full.
- Mix additional cinnamon and sugar in a small bowl; sprinkle on top of the batter and swirl gently with a knife.
- Bake for about 40 minutes for mini loaves or until a toothpick comes out clean.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 18g
- Sodium: 190mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg