Ingredients
Scale
- 1 box yellow cake mix (15.25 oz)
- 2 eggs
- ⅓ cup vegetable oil
- 1 teaspoon vanilla extract
- 1 cup Easter M&M candies
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and prepare a 9×13 casserole dish by lightly coating it with nonstick cooking spray.
- In a mixing bowl, combine yellow cake mix, eggs, vegetable oil, and vanilla extract. Stir until well blended.
- Gently fold in the M&M candies and chocolate chips using a rubber spatula.
- Spread the dough evenly into the prepared casserole dish and bake for 20-25 minutes until golden brown. Allow to cool completely before slicing into squares.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 170
- Sugar: 12g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg