Ingredients
- 4 lobster tails (1 lb total)
- 1/2 stick salted butter (melted)
- 4 cloves garlic (minced)
- 1 tablespoon chopped Italian parsley
- 1 teaspoon lemon juice
- Cayenne pepper
- Lemon slices for garnish
Instructions
- Preheat the oven's broiler.
- Using kitchen scissors, cut the tops of the lobster shells to expose the meat.
- Mix melted butter with garlic, parsley, and lemon juice in a microwave-safe bowl.
- Brush the garlic butter mixture generously over the lobster tails.
- Broil for 5–8 minutes until the meat is opaque and cooked through.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Main
- Method: Broiling
- Cuisine: Seafood
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 470mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 80mg