Blackberry Goat Cheese Puff Pastry Twists
Blackberry Goat Cheese Puff Pastry Twists are a delightful fusion of flaky pastry, tangy blackberries, and creamy goat cheese that make for an irresistible appetizer or snack. Perfect for gatherings or cozy nights, these gourmet twists are sure to impress your guests with their stunning presentation and mouthwatering flavor combination. Simple to prepare and quick to bake, they offer a taste experience that will leave everyone asking for more!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 sheet puff pastry (about 8 oz)
- 4 oz creamy goat cheese
- 1 cup fresh blackberries
- 1 tbsp honey
- 1 egg (for egg wash)
- 1 tsp water
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the puff pastry on a floured surface and cut into rectangles (approximately 4 x 6 inches).
- Spread goat cheese down the center of each rectangle, then add blackberries and drizzle with honey.
- Fold each side over the filling to create a twist, pinching the ends to seal.
- Whisk egg and water together; brush over each twist for a golden finish.
- Bake for 15-20 minutes until puffy and golden brown. Serve warm.
Nutrition
- Serving Size: 1 twist (approx. 40g)
- Calories: 140
- Sugar: 3g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg