Magic Crispy Baked Shrimp
Magic Crispy Baked Shrimp is a delightful seafood dish that transforms ordinary shrimp into a crunchy, flavorful treat. Coated in a seasoned panko crust, these shrimp bake to golden perfection, offering a satisfying crunch with every bite. Perfect for weeknight dinners, special gatherings, or as an irresistible appetizer, this recipe is easily customizable to suit any palate. Serve with your favorite dipping sauce for an unforgettable meal that will leave everyone asking for seconds.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Appetizer/Main
- Method: Baking
- Cuisine: Seafood
Ingredients
Scale
- 1 lb large shrimp, peeled and deveined
- 1 cup panko breadcrumbs
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 tbsp olive oil
Instructions
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- In a bowl, mix panko breadcrumbs, garlic powder, paprika, salt, and pepper.
- In another bowl, drizzle olive oil over the shrimp and toss to coat evenly.
- Dip each shrimp into the breadcrumb mixture, ensuring they are well-coated, then place them in a single layer on the baking sheet.
- Bake for 12-15 minutes until golden brown and crispy.
- Serve with your favorite dipping sauce and enjoy!
Nutrition
- Serving Size: 4 shrimp (100g)
- Calories: 250
- Sugar: 0g
- Sodium: 480mg
- Fat: 11g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 170mg