Ingredients
Scale
- 1½ cups ice cream (4 large scoops) – vanilla or chocolate
- ¼ cup full-fat milk
- Optional: whipped topping
- Optional: sprinkles
- Optional: maraschino cherries or strawberries
- Optional: chocolate syrup
Instructions
- In a blender, combine the ice cream and milk. For flavored variations, add desired flavorings.
- Blend until smooth and creamy.
- Pour into a tall glass and add your choice of garnishes like whipped topping and sprinkles.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 milkshake (approximately 12 oz)
- Calories: 400
- Sugar: 45g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 80mg