Ingredients
Scale
- 1 cup white sugar
- 1 ¼ cups light corn syrup
- 1 cup peanut butter
- 2 teaspoons vanilla extract
- 1 cup peanuts
- 6 cups Cheerios
Instructions
- Spray a 9×13 inch baking pan with nonstick spray.
- In a medium saucepan, combine sugar and corn syrup; bring to a boil over medium heat.
- Remove from heat and stir in peanut butter and vanilla until smooth.
- In a large mixing bowl, combine Cheerios and peanuts; pour the warm mixture over them and stir until well combined.
- Spread the mixture evenly in the prepared pan and allow it to cool completely before cutting into bars.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 220
- Sugar: 18g
- Sodium: 110mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg