Ingredients
Scale
- 1 ½ pounds sirloin steak
- ¼ cup unsalted butter, melted
- 4 cloves garlic, minced
- 1 teaspoon garlic salt
- 1 teaspoon black pepper
- 1 tablespoon minced parsley
Instructions
- Pat dry the sirloin steak and cut it into bite-sized chunks (about 1-inch squares).
- Combine the steak pieces in a large mixing bowl with melted butter, minced garlic, garlic salt, and black pepper; mix until evenly coated.
- Preheat your air fryer to 400°F (200°C). Place the seasoned steak bites in a single layer in the air fryer basket.
- Cook for 5-6 minutes, shaking halfway through for even cooking.
- Transfer to a serving platter and garnish with minced parsley before serving warm.
- Prep Time: 5 minutes
- Cook Time: 6 minutes
- Category: Dinner
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 4 ounces (113g)
- Calories: 305
- Sugar: 0g
- Sodium: 634mg
- Fat: 23g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 89mg