Ingredients
Scale
- 4 croissants, halved
- 2 cups cooked chicken, shredded or chopped
- ½ cup Caesar dressing
- ¼ cup grated Parmesan cheese
- ½ cup romaine lettuce, chopped
- Optional: cherry tomatoes
Instructions
- In a mixing bowl, combine shredded chicken with Caesar dressing and stir in grated Parmesan cheese until well mixed.
- On the bottom half of each croissant, layer chopped romaine lettuce.
- Spoon the chicken mixture over the romaine evenly and add sliced cherry tomatoes if desired.
- Top with the other half of the croissant and serve immediately.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Lunch
- Method: Assembling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 475
- Sugar: 3g
- Sodium: 820mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 70mg