Ingredients
Scale
- 2 medium zucchinis
- 1 tablespoon olive oil
- 1/4 teaspoon salt
- 1/4 teaspoon ground pepper
- 6 tablespoons hummus (any flavor)
- 1 roasted red bell pepper
- 2 tablespoons fresh parsley (for garnish)
Instructions
- Preheat the grill to medium-high heat.
- Slice zucchinis lengthwise into strips about 1/4 inch thick.
- Brush zucchini strips with olive oil and season with salt and pepper.
- Grill the zucchini for 2 to 3 minutes on each side until tender.
- Spread about 2 teaspoons of hummus on each grilled strip.
- Top with pieces of roasted red pepper.
- Roll each zucchini slice tightly around the filling and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Grilling
- Cuisine: Mediterranean
Nutrition
- Serving Size: 2 roll-ups (60g)
- Calories: 110
- Sugar: 2g
- Sodium: 180mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg