Ingredients
- White chocolate melting wafers
- Double stuffed Oreos
- Patriotic sprinkles
- Blue cookie icing
- Red cookie icing
Instructions
- Prepare a double boiler and melt the white chocolate melting wafers until smooth.
- Dip each Oreo into the melted chocolate, ensuring it's fully coated.
- Place coated Oreos on a cookie sheet lined with parchment paper to set.
- Once set, drizzle with blue and red icing, then add patriotic sprinkles while the icing is still wet.
- Allow to set completely before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 12g
- Sodium: 30mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg