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Strawberry Balsamic & Goat Cheese Pizza

Strawberry Balsamic & Goat Cheese Pizza

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Indulge in the vibrant flavors of Strawberry Balsamic & Goat Cheese Pizza, a delightful dish that combines sweet strawberries with creamy goat cheese on a perfectly baked crust. This vegetarian pizza is not only visually stunning but also incredibly easy to prepare, making it an excellent choice for casual dinners or special gatherings. The tangy balsamic reduction adds a unique depth of flavor that will surely impress your guests, while the fresh basil provides an aromatic finish. With just 35 minutes from start to finish, this gourmet pizza is a perfect summer meal or quick weeknight option that everyone will love.

  • Total Time: 35 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 1 Pillsbury thin pizza crust
  • 1 quart strawberries (quartered)
  • 4 oz goat cheese
  • 1 cup shredded parmesan cheese
  • 1/3 cup fresh basil (chiffonade)
  • Balsamic reduction

Instructions

  1. Preheat your oven to 400°F with the pizza stone or baking sheet inside.
  2. Roll out the pizza crust on a floured surface and place it on the hot stone after spraying it lightly with non-stick spray. Bake for 10 minutes.
  3. Remove the crust and layer quartered strawberries, crumbled goat cheese, and shredded parmesan on top. Return to the oven for another 5-7 minutes until the cheese is melted.
  4. Drizzle with balsamic reduction and sprinkle chiffonade basil before serving immediately.
  • Author: Madison
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slice (approximately 130g)
  • Calories: 300
  • Sugar: 8g
  • Sodium: 400mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 30mg