Nutella Deviled Strawberries

The Nutella Deviled Strawberries are a delightful treat that combines the sweetness of strawberries with the rich, creamy texture of Nutella. Perfect for parties, picnics, or just as an afternoon snack, this easy dessert will impress your guests and satisfy your sweet tooth. With only three ingredients, you can whip up these delicious bites in no time!

Why You’ll Love This Recipe

• Quick and Easy: With just three ingredients, you can prepare these delightful treats in under 15 minutes.
• Irresistible Flavor: The combination of fresh strawberries and Nutella creates a mouthwatering taste that’s hard to resist.
• Versatile Treat: Ideal for parties, brunches, or a simple snack—these desserts fit any occasion perfectly.
• Kid-Friendly: Kids love the fun presentation and sweet flavors. It’s a great way to get them involved in the kitchen!
• Customizable Garnish: Add your favorite nuts or sprinkles for extra crunch and flair.

Tools and Preparation

Before diving into making Nutella Deviled Strawberries, gather the necessary tools. These simple items will help you create this tasty treat with ease.

Essential Tools and Equipment

• Ziplock bag
• Knife
• Cutting board

Importance of Each Tool

• Ziplock bag: This makes it easy to fill the strawberries with Nutella without any mess.
• Knife: A sharp knife is essential for hulling the strawberries efficiently.

Ingredients

A fast, three-ingredient dessert or treat, perfect for any party or afternoon pick-me-up. If you’ve never had Deviled Strawberries, get ready to live!

For the Strawberries

• 1 pint strawberries

For the Filling

• 2/3 cup nutella

For Garnish

• nuts (finely chopped)

How to Make Nutella Deviled Strawberries

Step 1: Prepare the Strawberries

1. Wash and hull the strawberries thoroughly.
2. Slice each strawberry in half.
3. Using the tip of your knife, create a small hole or groove in the center of each strawberry half.

Step 2: Fill with Nutella

1. Spoon Nutella into one corner of a ziplock bag.
2. Cut off a small corner of the bag to create a piping bag.
3. Squeeze gently to fill each strawberry half with Nutella.

Step 3: Add Finishing Touches

1. Sprinkle finely chopped nuts over the filled strawberries for extra flavor and crunch.
2. Serve immediately or store them in the refrigerator until ready to enjoy.

Now you’re all set to indulge in these delicious Nutella Deviled Strawberries! Enjoy every bite of this delightful dessert!

How to Serve Nutella Deviled Strawberries

Nutella Deviled Strawberries are not only delicious but also versatile when it comes to serving. Whether you’re hosting a party or enjoying a quiet afternoon, these sweet treats can be presented in various creative ways.

For a Party Platter

• Colorful Arrangement: Place the Nutella deviled strawberries on a large platter, alternating with mint leaves for a fresh look.
• Themed Decor: Use themed decorations that match your party for an eye-catching display.

As Individual Treats

• Mini Cups: Serve each Nutella deviled strawberry in individual cupcake liners for easy grab-and-go enjoyment.
• Skewers: Thread strawberries onto small skewers for a fun and interactive way to serve them.

With Complementary Dips

• Chocolate Sauce: Offer a side of melted chocolate sauce for dipping, enhancing the chocolate flavor.
• Whipped Cream: A dollop of whipped cream adds extra creaminess and balances the sweetness.

How to Perfect Nutella Deviled Strawberries

To make your Nutella Deviled Strawberries truly irresistible, consider these helpful tips.

• Bold Flavor Choice: Opt for ripe, sweet strawberries to ensure maximum flavor and sweetness.
• Bold Filling Method: Use a ziplock bag with the corner cut off to fill strawberries easily and neatly.
• Bold Topping Variety: Experiment with different nuts like almonds or pecans for added crunch and flavor.
• Bold Chill Time: Refrigerate the filled strawberries before serving to enhance their freshness and texture.

Best Side Dishes for Nutella Deviled Strawberries

Nutella Deviled Strawberries pair well with several side dishes that complement their rich and sweet flavor. Here are some options to consider:

1. Cheese Platter: A selection of cheeses like brie and goat cheese can contrast nicely with the sweetness of the strawberries.
2. Fruit Salad: A mix of fresh fruits will provide additional flavors and textures alongside your dessert.
3. Chocolate Fondue: Serve with an assortment of fruits and snacks for dipping, making it a fun experience.
4. Cookies: Chocolate chip cookies or biscotti can offer a crunchy counterpart to the soft strawberries.
5. Ice Cream: Vanilla or chocolate ice cream provides a creamy base that pairs beautifully with the strawberries.
6. Pound Cake Slices: Soft slices of pound cake create another layer of texture and taste when served alongside.

Common Mistakes to Avoid

When making Nutella Deviled Strawberries, it’s easy to overlook some details. Here are common mistakes and how to avoid them.

• Skipping the washing step: Always wash your strawberries thoroughly. This removes dirt and pesticides, ensuring your treat is safe and tasty.
• Not hulling properly: Hulling means removing the green leafy top. Take care to hull them well so you have enough room for the Nutella filling.
• Using overly ripe strawberries: Choose firm strawberries for the best texture and flavor. Overripe berries can be mushy and difficult to fill.
• Filling too much Nutella: Avoid overfilling each strawberry half. A small amount goes a long way, preventing spills while maintaining a balanced taste.
• Neglecting presentation: Presentation matters! Arrange your Nutella Deviled Strawberries nicely on a platter for an appealing look that impresses guests.

Refrigerator Storage

• Store Nutella Deviled Strawberries in an airtight container.
• They will last for up to 2 days in the refrigerator.
• Keep them separated with parchment paper to avoid sticking together.

Freezing Nutella Deviled Strawberries

• Freezing is not recommended as it can alter the texture of strawberries.
• If you must freeze, place them in a single layer on a baking sheet first.
• Once frozen, transfer to a freezer-safe bag but consume within one month for the best quality.

Reheating Nutella Deviled Strawberries

• Oven: Preheat your oven to 350°F (175°C). Heat them for about 5 minutes until warm but not soggy.
• Microwave: Place a few on a microwave-safe plate and heat in short bursts of 10-15 seconds. Be cautious not to overheat.
• Stovetop: Use a non-stick skillet on low heat. Gently warm them for 1-2 minutes, turning occasionally to avoid burning.

Frequently Asked Questions

What are Nutella Deviled Strawberries?

Nutella Deviled Strawberries are halved strawberries filled with creamy Nutella and topped with chopped nuts. They make a delicious and quick dessert or snack.

Can I use other fillings instead of Nutella?

Yes! Feel free to try peanut butter, cream cheese, or even whipped cream as alternatives for unique flavors with your strawberries.

How do I make my Nutella Deviled Strawberries more festive?

You can add colorful sprinkles or drizzle melted chocolate on top for an extra festive touch that enhances their visual appeal.

Are Nutella Deviled Strawberries suitable for parties?

Absolutely! These treats are simple to prepare and are sure to impress your guests at any gathering or celebration.

Final Thoughts

Nutella Deviled Strawberries are a delightful twist on traditional desserts, combining fresh fruit with rich chocolate-hazelnut goodness. They are versatile, allowing for various toppings and fillings based on your preference. Try this recipe for your next gathering or simply as an afternoon treat! Enjoy customizing it to fit your taste!