Chewy Gingerbread Man Cookies are a delightful treat that captures the essence of the holiday season. With their warm spices and chewy texture, these cookies are perfect for decorating or enjoying on their own. They’re easy to make and suitable for various occasions, from festive gatherings to cozy family nights. The unique blend of flavors, including ginger and cinnamon, sets them apart from other holiday cookies.
Why You’ll Love This Recipe
- Delicious Flavor: The combination of molasses and spices creates a rich taste that will have everyone coming back for more.
- Fun to Decorate: These cookies are perfect for holiday decorating activities with kids or friends.
- Versatile Treat: Enjoy them fresh out of the oven or as part of a cookie platter—great for any occasion.
- Easy to Make: Simple instructions ensure that even novice bakers can whip up a batch in no time.
- Large Yield: With 60 servings per batch, there’s plenty to share or save for later.
Tools and Preparation
To create your Chewy Gingerbread Man Cookies, you’ll need a few essential tools. Having the right equipment makes the process smoother and more enjoyable.
Essential Tools and Equipment
- Mixing bowl
- Electric mixer
- Rolling pin
- Cookie cutters
- Baking sheets
- Parchment paper
Importance of Each Tool
- Mixing bowl: A sturdy bowl is essential for combining ingredients thoroughly without spills.
- Electric mixer: Speed up the mixing process and achieve a fluffy texture with less effort.
- Rolling pin: Ensures an even thickness when rolling out dough, resulting in uniform cookies.
- Parchment paper: Prevents sticking and makes cleanup easier when baking.

Ingredients
For the Dough
- 1 Cup Molasses (Grandma’s brand)
- 1 Cup Butter Flavored Shortening
- 1 Cup Sugar
- 1 Large Egg
- 1/2 teaspoon Vanilla
- 2 teaspoons Baking Soda
- 1/2 Cup Water (hot)
- 3/4 teaspoon Ground Cloves
- 3 teaspoons Cinnamon
- 1 teaspoon Salt
- 1 1/2 teaspoons Ginger (ground)
- 6 Cups Flour
For the Icing
- 6 Cups Powdered Sugar
- 2/3 Cups Milk
- 4 teaspoons Vanilla
How to Make Chewy Gingerbread Man Cookies
Step 1: Prepare Your Oven and Baking Sheets
Preheat your oven to 350°F (175°C). Line your baking sheets with parchment paper to prevent sticking.
Step 2: Mix Wet Ingredients
In a large mixing bowl, combine:
1. Molasses
2. Butter flavored shortening
3. Sugar
4. Egg
5. Vanilla
Mix these ingredients until well combined and creamy.
Step 3: Combine Dry Ingredients
In a separate bowl, whisk together:
1. Baking soda
2. Ground cloves
3. Cinnamon
4. Salt
5. Ground ginger
6. Flour
Gradually add this mixture to the wet ingredients while mixing until a dough forms.
Step 4: Add Water
Slowly incorporate hot water into the dough until it reaches a soft consistency.
Step 5: Roll Out Dough
Dust your countertop with flour and roll out the dough to about 1/4 inch thick. Use cookie cutters to cut out shapes.
Step 6: Bake the Cookies
Place cookie shapes onto the prepared baking sheets. Bake in preheated oven for about 10 minutes or until edges are firm but centers remain soft.
Step 7: Cool and Decorate
Allow cookies to cool on wire racks before decorating with icing made from powdered sugar, milk, and vanilla.
Enjoy your homemade Chewy Gingerbread Man Cookies!
How to Serve Chewy Gingerbread Man Cookies
Serving Chewy Gingerbread Man Cookies is a delightful experience that brings warmth and joy to any gathering. These cookies are not only delicious but also visually appealing, making them perfect for festive occasions.
With Hot Beverages
- Hot Cocoa: Pair your cookies with a rich cup of hot cocoa for a cozy treat.
- Spiced Tea: A warm spiced tea complements the ginger flavors beautifully.
- Coffee: Enjoy with a steaming cup of coffee for a delightful morning snack.
As Holiday Decorations
- Cookie Ornaments: Decorate cookies with icing and hang them as ornaments on your holiday tree.
- Gift Boxes: Present them in festive boxes as homemade gifts for friends and family.
At Parties
- Dessert Table: Create a dedicated dessert table featuring these cookies alongside other sweets.
- Cookie Decorating Station: Set up a station where guests can decorate their own gingerbread men.
How to Perfect Chewy Gingerbread Man Cookies
To achieve the perfect texture and flavor in your Chewy Gingerbread Man Cookies, follow these helpful tips:
- Chill the Dough: Chilling the dough for at least an hour helps prevent spreading during baking.
- Use Fresh Spices: Ensure your spices are fresh to maximize flavor in every bite.
- Don’t Overbake: Bake until just firm; they will continue to set after removing from the oven.
- Experiment with Icing: Try different icing techniques to enhance both presentation and taste.
- Store Properly: Keep cookies in an airtight container to maintain their chewiness.
Best Side Dishes for Chewy Gingerbread Man Cookies
Pairing side dishes with your Chewy Gingerbread Man Cookies can elevate your holiday spread. Here are some great options:
- Cream Cheese Frosting: A sweet and tangy accompaniment that pairs wonderfully with the spices of the cookies.
- Fruit Salad: A light and refreshing fruit salad balances the richness of the cookies.
- Cheese Platter: Various cheeses provide savory contrast, enhancing the overall flavor experience.
- Spiced Nuts: Crunchy, spiced nuts offer a delightful texture and complement the cookie’s sweetness.
- Caramel Sauce: Drizzle warm caramel sauce over cookies for an extra indulgent treat.
- Whipped Cream: Light whipped cream adds a soft, airy texture that pairs well with spicy flavors.
Common Mistakes to Avoid
When making Chewy Gingerbread Man Cookies, it’s easy to make a few common mistakes. Here are some tips to help you succeed.
- Using Cold Ingredients: Using cold butter or eggs can affect the texture of your cookies. Always ensure your ingredients are at room temperature for a better mix.
- Not Measuring Flour Properly: Too much flour can lead to dry cookies. Use the spoon-and-level method to measure flour accurately.
- Skipping the Chilling Time: Chilling the dough helps the flavors meld and prevents spreading. Don’t skip this step for the best results.
- Overbaking: Overbaking can result in hard cookies. Keep an eye on them and remove them as soon as they start to brown slightly.
- Ignoring Spice Balance: Spices are key in gingerbread cookies. Adjust them according to your taste but don’t omit any entirely.

Storage & Reheating Instructions
Refrigerator Storage
- Store cookies in an airtight container.
- They will last up to one week in the fridge.
Freezing Chewy Gingerbread Man Cookies
- Place cookies in a freezer-safe container or bag.
- They can be frozen for up to three months.
Reheating Chewy Gingerbread Man Cookies
- Oven: Preheat oven to 350°F (175°C) and heat cookies for 5-7 minutes.
- Microwave: Heat individual cookies for about 10-15 seconds for a warm treat.
- Stovetop: Warm cookies in a skillet over low heat for a few minutes, watching closely.
Frequently Asked Questions
Here are some common questions about Chewy Gingerbread Man Cookies.
Can I customize my Chewy Gingerbread Man Cookies?
Yes! You can add nuts, chocolate chips, or dried fruits to create your perfect cookie.
How do I make my Chewy Gingerbread Man Cookies softer?
Ensure you do not overbake them and consider adding an extra egg yolk for moisture.
What spices can I use in my Chewy Gingerbread Man Cookies?
Apart from ginger, cinnamon, and cloves, you can also experiment with nutmeg or allspice.
How should I decorate my Chewy Gingerbread Man Cookies?
Use royal icing, fondant, or edible markers for fun designs that kids will love!
Final Thoughts
Chewy Gingerbread Man Cookies are a delightful treat that brings warmth and joy during the holiday season. Their soft texture and rich spice flavor make them perfect for sharing or enjoying with a cup of tea. Feel free to customize these cookies with your favorite decorations or additional flavors!
Chewy Gingerbread Man Cookies
Chewy Gingerbread Man Cookies are a festive delight that captures the essence of the holiday season. With their wonderfully chewy texture and a blend of warm spices like ginger and cinnamon, these cookies are perfect for decorating or savoring on their own. Easy to make, they’re ideal for family gatherings, cozy nights in, or any festive occasion. This recipe yields a generous batch, ensuring there’s plenty to share with loved ones or save for later enjoyment. Bring joy and warmth to your holiday festivities with these homemade treats that embody the spirit of the season.
- Total Time: 30 minutes
- Yield: Approximately 60 cookies 1x
Ingredients
- 1 Cup Molasses
- 1 Cup Butter Flavored Shortening
- 1 Cup Sugar
- 1 Large Egg
- 2 teaspoons Baking Soda
- 6 Cups Flour
- 1/2 teaspoon Vanilla
- 1/2 Cup Water (hot)
- 3/4 teaspoon Ground Cloves
- 3 teaspoons Cinnamon
- 1 teaspoon Salt
- 1 1/2 teaspoons Ground Ginger
- 6 Cups Powdered Sugar
- 2/3 Cups Milk
Instructions
- Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a large mixing bowl, cream together molasses, butter flavored shortening, sugar, egg, and vanilla until smooth.
- In another bowl, whisk together baking soda, ground cloves, cinnamon, salt, ground ginger, and flour. Gradually add this mix to the wet ingredients until combined.
- Slowly mix in hot water until you reach a soft dough consistency.
- Roll out the dough on a floured surface to about 1/4 inch thick and cut into shapes using cookie cutters.
- Place shapes on prepared baking sheets and bake for approximately 10 minutes or until edges are firm but centers remain soft.
- Allow cookies to cool before decorating with icing made from powdered sugar, milk, and vanilla.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Holiday
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg