A creamy, flavorful dish, the Best Recipe For Marry Me Chicken Pasta is perfect for any occasion. This delightful chicken pasta combines tender chicken with sun-dried tomatoes and Parmesan cheese, creating a romantic weeknight dinner that’s sure to impress. Easy to prepare and full of flavor, it’s a fantastic way to bring a taste of Italy into your home.
Why You’ll Love This Recipe
- Easy Preparation: With straightforward steps, you can whip up this dish in just 40 minutes.
- Flavorful Ingredients: The combination of sun-dried tomatoes and creamy sauce delivers an irresistible taste.
- Perfect for Any Occasion: Whether it’s a special date night or a casual family dinner, this meal fits the bill.
- Versatile Cooking Method: You can easily adjust ingredients based on what you have on hand or your personal preferences.
- Comfort Food Appeal: Creamy pasta dishes are always a hit, making this recipe a comforting choice.
Tools and Preparation
Before diving into cooking, gather your essential tools to streamline the process. Having everything ready will make the cooking experience enjoyable and efficient.
Essential Tools and Equipment
- Skillet
- Pot
- Cutting board
- Knife
- Measuring cups
Importance of Each Tool
- Skillet: Ideal for searing chicken and creating the creamy sauce in one pan, which enhances flavor and reduces cleanup.
- Pot: Used for boiling pasta; choosing a pot with enough capacity ensures even cooking.
- Cutting board: Provides a safe surface for slicing chicken and prepping ingredients.
- Knife: A sharp knife makes cutting chicken and vegetables easier and safer.

Ingredients
A creamy, flavorful chicken pasta with sun-dried tomatoes and Parmesan — a romantic and easy-to-make weeknight dinner known as Marry Me Chicken Pasta.
For the Chicken
- 1 lb (450 g) boneless skinless chicken breasts, sliced into thin cutlets
- Salt, to taste
- Freshly ground black pepper, to taste
- 2 tablespoon olive oil
For the Pasta
- 8 oz (225 g) pasta, penne or rigatoni
For the Sauce
- 3 cloves garlic, minced
- ½ cup sun-dried tomatoes, chopped
- 1 cup heavy cream
- ½ cup freshly grated Parmesan cheese
How to Make The Best Recipe For Marry Me Chicken Pasta
Step 1: Sear the Chicken
Season the chicken cutlets on both sides with salt and pepper. In a large skillet over medium-high heat, warm 1 tablespoon olive oil. Sear the chicken until golden brown and cooked through, about 3-4 minutes on each side. Remove the chicken from the skillet and place it on a plate to keep warm.
Step 2: Cook the Pasta
Bring a pot of salted water to boil. Cook the pasta according to package instructions until al dente. Reserve ½ cup of pasta cooking water before draining the rest.
Step 3: Prepare the Sauce
In the same skillet used for the chicken, add another tablespoon of olive oil. Sauté minced garlic for about 30 seconds until fragrant. Add chopped sun-dried tomatoes and cook for an additional 1-2 minutes.
Step 4: Create the Creamy Mixture
Pour in heavy cream and bring it to a gentle simmer. Stir in freshly grated Parmesan cheese until melted and smooth. If necessary, use reserved pasta water to adjust consistency.
Step 5: Combine Everything
Slice the cooked chicken into strips. Add it back into the skillet along with drained pasta. Toss everything together gently so that each piece is well coated in sauce. Serve immediately garnished with extra Parmesan or fresh basil if desired.
Enjoy your deliciously creamy Marry Me Chicken Pasta!
How to Serve The Best Recipe For Marry Me Chicken Pasta
Serving The Best Recipe For Marry Me Chicken Pasta can elevate your dining experience. This dish is not only visually appealing but also incredibly delicious. Here are some creative ways to present it.
Elegant Plate Presentation
- Use a wide, shallow bowl to serve the pasta, creating an inviting look.
- Garnish with fresh basil or parsley for a pop of color.
Pair with a Fresh Salad
- A simple green salad dressed in olive oil and vinegar complements the richness of the pasta.
- Add cherry tomatoes and cucumber for extra freshness.
Accompany with Garlic Bread
- Serve warm garlic bread on the side for a delightful crunch.
- You can easily prepare this by spreading garlic butter on baguette slices and toasting them.
Offer Grated Parmesan on the Side
- Providing extra Parmesan allows guests to customize their dish.
- It enhances flavor without overpowering the creamy sauce.
Include a Wine Alternative
- Serve sparkling water with lemon or a refreshing fruit-infused spritzer.
- These drinks complement the meal while keeping it light.
How to Perfect The Best Recipe For Marry Me Chicken Pasta
To achieve perfection with The Best Recipe For Marry Me Chicken Pasta, consider these essential tips that will enhance both flavor and presentation.
- Use fresh ingredients: Fresh chicken and quality sun-dried tomatoes significantly improve taste.
- Cook pasta al dente: This keeps the pasta firm and helps it hold up in the sauce without becoming mushy.
- Adjust seasoning: Always taste your sauce before serving; adjust salt and pepper as needed for balanced flavor.
- Experiment with herbs: Adding dried oregano or thyme can give an aromatic twist to your dish.
- Let it rest: Allowing the dish to sit for a few minutes after cooking helps flavors meld together beautifully.
- Serve immediately: This pasta is best enjoyed fresh, as it maintains its creamy texture when served right away.
Best Side Dishes for The Best Recipe For Marry Me Chicken Pasta
Pairing side dishes with The Best Recipe For Marry Me Chicken Pasta can round out your meal perfectly. Here are some delightful options:
-
Garlic Roasted Vegetables
A mix of seasonal vegetables seasoned with garlic, roasted until tender. -
Caprese Salad
Slices of fresh mozzarella, tomatoes, and basil drizzled with balsamic reduction create a refreshing contrast. -
Steamed Broccoli
Bright green broccoli florets steamed until crisp-tender provide a nutritious side that balances the richness of the pasta. -
Caesar Salad
Romaine lettuce, croutons, and Caesar dressing make a classic pairing that complements creamy dishes well. -
Zucchini Noodles
Spiralized zucchini tossed in olive oil serve as a lighter alternative that adds texture and freshness. -
Roasted Potatoes
Crispy on the outside and fluffy inside, seasoned roasted potatoes add heartiness to your meal. -
Bruschetta
Toasted bread topped with diced tomatoes, basil, and garlic offers a flavorful bite-sized appetizer before the main course. -
Mixed Green Salad
A variety of greens tossed with vinaigrette provides a light, refreshing option alongside your rich chicken pasta.
Common Mistakes to Avoid
Avoiding mistakes can help you make The Best Recipe For Marry Me Chicken Pasta perfectly. Here are some common pitfalls:
- Overcooking the chicken: If you cook the chicken too long, it can become dry. Aim for 3-4 minutes per side until golden brown.
- Ignoring pasta cooking time: Cooking pasta longer than recommended can result in mushy noodles. Always check the package for al dente instructions.
- Skipping reserved pasta water: This water helps adjust sauce consistency. Don’t forget to reserve some before draining your pasta.
- Not seasoning properly: A lack of seasoning can dull the dish’s flavor. Taste as you go and adjust with salt and pepper.
- Using low-quality ingredients: Quality ingredients enhance flavor. Choose fresh sun-dried tomatoes and good Parmesan cheese for the best results.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Consume within 3-4 days for optimal freshness.
Freezing The Best Recipe For Marry Me Chicken Pasta
- Freeze in a freezer-safe container or bag.
- Best if consumed within 2 months for quality retention.
Reheating The Best Recipe For Marry Me Chicken Pasta
- Oven: Preheat to 350°F (175°C). Place in a baking dish covered with foil until heated through, about 20-25 minutes.
- Microwave: Heat in short intervals, stirring in between until hot, usually around 2-3 minutes total.
- Stovetop: Heat on low in a skillet, adding a splash of reserved pasta water if needed to prevent sticking.
Frequently Asked Questions
Here are some common questions about making The Best Recipe For Marry Me Chicken Pasta.
Can I use different types of pasta?
Yes! You can substitute with other shapes like fettuccine or spaghetti based on your preference.
What can I use instead of heavy cream?
For a lighter option, consider using half-and-half or a plant-based cream alternative.
How do I customize this recipe?
Feel free to add vegetables like spinach or bell peppers for added nutrition and flavor.
Is this recipe suitable for meal prep?
Absolutely! It stores well and makes for delightful leftovers throughout the week.
Final Thoughts
The Best Recipe For Marry Me Chicken Pasta is not only creamy and delicious but also incredibly versatile. You can easily customize it by adding your favorite veggies or adjusting the seasonings. Perfect for a romantic dinner or a cozy weeknight meal, give this recipe a try—you won’t be disappointed!
The Best Recipe For Marry Me Chicken Pasta
Indulge in the creamy goodness of The Best Recipe For Marry Me Chicken Pasta, a delightful dish that combines tender chicken with sun-dried tomatoes and Parmesan cheese. This easy-to-make recipe captures the essence of Italian cuisine, bringing romance to your dinner table without any fuss. Perfect for weeknight meals or special occasions, it promises to impress with its rich flavors and comforting texture. With just a few key ingredients and straightforward steps, you’ll have a delicious dinner ready in no time!
- Total Time: 40 minutes
- Yield: Serves 4
Ingredients
- 1 lb boneless skinless chicken breasts
- 8 oz pasta (penne or rigatoni)
- 3 cloves garlic
- ½ cup sun-dried tomatoes
- 1 cup heavy cream
- ½ cup grated Parmesan cheese
- 2 tablespoon olive oil
- Salt, to taste
- Freshly ground black pepper, to taste
Instructions
- Season chicken cutlets with salt and pepper. In a skillet, heat olive oil over medium-high heat and sear chicken until golden brown (about 3-4 minutes per side). Remove from skillet.
- Cook pasta in salted boiling water until al dente; reserve ½ cup of cooking water before draining.
- In the same skillet, sauté minced garlic in olive oil for about 30 seconds, then add chopped sun-dried tomatoes and cook for another minute.
- Pour in heavy cream and simmer gently. Stir in grated Parmesan until melted and smooth; adjust consistency using reserved pasta water if necessary.
- Slice chicken into strips and return to the skillet along with drained pasta. Toss gently to coat evenly.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Skillet
- Cuisine: Italian
Nutrition
- Serving Size: 1 bowl (approximately 300g)
- Calories: 650
- Sugar: 4g
- Sodium: 600mg
- Fat: 36g
- Saturated Fat: 16g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 120mg