Honey Jalapeño Grilled Chicken Recipe

This Honey Jalapeño Grilled Chicken Recipe is a delightful dish that brings together sweet and spicy flavors, making it perfect for gatherings or a cozy family dinner. With minimal prep time and just 30 minutes on the grill, you can serve up a mouthwatering meal that’s sure to impress. Whether you’re hosting a backyard barbecue or need an easy weeknight dinner, this recipe fits the bill. Plus, the marinade can be prepared in advance for extra convenience.

Why You’ll Love This Recipe

  • Quick to Prepare: This recipe allows you to marinate the chicken ahead of time, making it ideal for busy schedules.
  • Flavor Explosion: The combination of honey and jalapeños creates a unique blend of sweetness and heat that will tantalize your taste buds.
  • Versatile Dish: Great for various occasions—be it a casual weeknight meal or an impressive dish at your next gathering.
  • Easy Cleanup: Using a ziptop bag for marinating means less mess in your kitchen.
  • Customizable Heat: Adjust the amount of jalapeños based on your spice preference; it’s easy to make this dish milder or spicier.

Tools and Preparation

To make this Honey Jalapeño Grilled Chicken Recipe, you’ll need some essential tools to ensure everything goes smoothly.

Essential Tools and Equipment

  • Grilling tongs
  • Meat thermometer
  • Ziptop plastic bags or large baking dish
  • Whisk

Importance of Each Tool

  • Grilling tongs: These are crucial for safely handling the chicken on the grill without piercing the meat, which keeps it juicy.
  • Meat thermometer: Ensures your chicken is cooked to perfection without guesswork, helping avoid undercooking or drying out the meat.
  • Ziptop plastic bags: Ideal for marinating as they minimize mess and allow even coating of the marinade.
  • Whisk: A simple tool that helps blend all marinade ingredients smoothly for optimal flavor infusion.

Ingredients

This delicious chicken recipe is easy to prep a day ahead and can be cooked in about 30 minutes. See notes for how to bake this chicken in the oven.

For the Marinade

  • 1/4 cup honey
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons extra-virgin olive oil
  • 6 jalapeño peppers, seeded and minced
  • 4 garlic cloves, grated or minced
  • 1 tablespoon dried cilantro
  • 2 teaspoons kosher salt
  • 1 teaspoon black pepper

For the Chicken

  • 3 pounds bone-in chicken pieces

For Garnish

  • 2 tablespoons fresh parsley, finely chopped
Honey

How to Make Honey Jalapeño Grilled Chicken Recipe

Step 1: Prepare the Marinade

In a small bowl or measuring cup, whisk together honey, balsamic vinegar, olive oil, minced jalapeño, grated garlic, cilantro, salt, and pepper until well combined.

Step 2: Marinate the Chicken

Pour the marinade into a large ziptop plastic bag or large baking dish. Add chicken pieces and toss to coat thoroughly. Seal/cover and refrigerate for at least 20 minutes or up to overnight. Turn chicken occasionally for even flavor distribution.

Step 3: Preheat the Grill

Heat your grill to medium heat. Oil the grate lightly to prevent sticking.

Step 4: Grill the Chicken

Place marinated chicken on the grill. Close the lid and turn chicken pieces occasionally. Cook until golden brown and cooked through, about 30 minutes. Use a meat thermometer to check that internal temperature reaches 165°F (75°C).

Enjoy your delicious Honey Jalapeño Grilled Chicken with your favorite sides!

How to Serve Honey Jalapeño Grilled Chicken Recipe

Serving Honey Jalapeño Grilled Chicken is a delightful experience that combines sweet and spicy flavors. This versatile dish can be paired with various sides and garnishes to enhance your meal.

Casual Family Dinner

  • Serve the grilled chicken alongside classic sides like coleslaw or cornbread for a comforting family meal.

Festive Barbecue

  • Add fresh corn on the cob and baked beans to create a festive atmosphere at your next barbecue gathering.

Healthy Salad Bowl

  • Slice the grilled chicken and add it to a fresh salad with mixed greens, avocado, and a light vinaigrette for a healthier option.

Flavorful Tacos

  • Shred the chicken and use it as a filling for tacos topped with diced tomatoes, cilantro, and lime juice for a tasty twist.

Sandwich Delight

  • Serve the grilled chicken in a sandwich with spicy mayo, lettuce, and tomato for a delicious lunch option.

How to Perfect Honey Jalapeño Grilled Chicken Recipe

To achieve the best results when making this recipe, consider these helpful tips.

  • Marinate longer: Allowing the chicken to marinate overnight enhances flavor absorption.
  • Use a meat thermometer: Ensure the chicken reaches an internal temperature of 165°F for safe consumption.
  • Grill with care: Avoid high heat; cooking over medium reduces the risk of burning while ensuring even cooking.
  • Adjust spice level: For milder flavor, use fewer jalapeños or remove seeds before mincing them.
  • Let it rest: Allow the chicken to rest for 5 minutes after grilling to retain juices and improve tenderness.
  • Experiment with garnishes: Fresh cilantro or lime wedges can elevate presentation and taste.
Honey

Best Side Dishes for Honey Jalapeño Grilled Chicken Recipe

Pairing side dishes with your Honey Jalapeño Grilled Chicken can elevate your meal. Here are some excellent options that complement its flavors well.

  1. Mexican Rice: A flavorful side that adds texture and pairs beautifully with the spiciness of the chicken.
  2. Grilled Vegetables: A mix of zucchini, bell peppers, and onions can add color and health benefits to your plate.
  3. Avocado Salad: Creamy avocados mixed with tomatoes and lime create a refreshing contrast to the heat of the chicken.
  4. Cornbread Muffins: Sweet cornbread muffins provide a delightful balance to savory dishes like this grilled chicken.
  5. Potato Salad: A creamy potato salad can offset the spiciness while offering comfort food vibes.
  6. Coleslaw: The crunchiness of coleslaw adds texture alongside the juicy grilled chicken.

Common Mistakes to Avoid

When making the Honey Jalapeño Grilled Chicken Recipe, it’s easy to overlook some key steps. Here are common mistakes and how to avoid them.

  • Skipping the Marinade Time: Not allowing the chicken to marinate can lead to bland flavors. Marinate for at least 20 minutes, but overnight is best.
  • Using Too Much Heat on the Grill: Cooking on high heat can burn the outside while leaving the inside undercooked. Use medium heat to ensure even cooking.
  • Neglecting to Oil the Grill Grate: Failing to oil the grate can cause the chicken to stick and tear. Always oil your grill grate before placing chicken on it.
  • Not Using a Meat Thermometer: Guessing when the chicken is done can result in undercooked meat. Use a meat thermometer; chicken should reach an internal temperature of 165°F (75°C).
  • Forgetting to Flip the Chicken: Leaving chicken unattended can lead to uneven cooking. Turn the pieces occasionally for even grilling.

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container.
  • Consume within 3-4 days for best quality.

Freezing Honey Jalapeño Grilled Chicken Recipe

  • Place cooled chicken in a freezer-safe bag or container.
  • Freeze for up to 3 months.

Reheating Honey Jalapeño Grilled Chicken Recipe

  • Oven: Preheat oven to 350°F (175°C). Place chicken on a baking sheet and reheat for about 15-20 minutes or until warmed through.
  • Microwave: Place chicken on a microwave-safe plate. Heat for 1-2 minutes, checking frequently until heated.
  • Stovetop: Heat a skillet over medium heat. Add a little oil and warm the chicken, flipping occasionally, until heated through.
Honey

Frequently Asked Questions

Can I use boneless chicken for this Honey Jalapeño Grilled Chicken Recipe?

Yes, boneless chicken works well too! Just reduce grilling time as boneless pieces cook faster.

How spicy is this Honey Jalapeño Grilled Chicken Recipe?

The spice level depends on the jalapeños used. For milder flavor, remove seeds thoroughly or use fewer jalapeños.

What can I serve with Honey Jalapeño Grilled Chicken?

This dish pairs nicely with grilled vegetables, rice, or a fresh salad for a complete meal.

Can I bake this Honey Jalapeño Grilled Chicken Recipe instead of grilling?

Absolutely! Bake at 375°F (190°C) for about 35-40 minutes or until cooked through.

Final Thoughts

The Honey Jalapeño Grilled Chicken Recipe is not only quick but also bursting with flavor. It’s perfect for weeknight dinners or summer barbecues. Feel free to customize it with your favorite spices or sides to make it your own! Try this recipe today and enjoy its delicious versatility!

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Honey Jalapeño Grilled Chicken Recipe

Honey Jalapeño Grilled Chicken

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Indulge in the irresistible flavors of Honey Jalapeño Grilled Chicken, a perfect dish for any occasion. This recipe combines the sweet essence of honey with the fiery kick of jalapeños, creating a tantalizing experience that will delight your taste buds. Ideal for backyard barbecues or cozy family dinners, this dish is quick to prepare and can be marinated ahead of time for added convenience. In just 30 minutes on the grill, you can serve up juicy, flavorful chicken that’s sure to impress your guests. Plus, it’s easily customizable to cater to varying spice preferences. Enjoy a meal that’s not only delicious but also simple to make!

  • Total Time: 50 minutes
  • Yield: Serves approximately 6 people 1x

Ingredients

Scale
  • 1/4 cup honey
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons extra-virgin olive oil
  • 6 jalapeño peppers, seeded and minced
  • 4 garlic cloves, grated or minced
  • 3 pounds bone-in chicken pieces
  • Kosher salt and black pepper

Instructions

  1. In a bowl, whisk together honey, balsamic vinegar, olive oil, minced jalapeño, grated garlic, salt, and pepper.
  2. Pour marinade into a ziptop bag or large baking dish. Add chicken pieces and ensure they are well-coated. Seal and refrigerate for at least 20 minutes (or up to overnight).
  3. Preheat grill to medium heat and lightly oil the grate.
  4. Grill marinated chicken for about 30 minutes, turning occasionally until golden brown and cooked through (internal temperature should reach 165°F).
  • Author: Madison
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece of chicken (approximately 150g)
  • Calories: 290
  • Sugar: 10g
  • Sodium: 380mg
  • Fat: 16g
  • Saturated Fat: 3g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 120mg

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