Reese’s Pieces Peanut Butter Banana Bread

Reese’s Pieces Peanut Butter Banana Bread is a delightful twist on classic banana bread that combines the rich flavors of peanut butter and chocolate candy. This recipe is perfect for breakfast, snacks, or as a dessert at gatherings. With its moist texture and sweet, nutty flavor, it’s sure to be a hit with everyone. Plus, it’s easy to make and comes together quickly, making it an ideal choice for any occasion.

Why You’ll Love This Recipe

  • Delicious Flavor – The combination of peanut butter and chocolatey Reese’s Pieces creates a mouthwatering taste that you won’t forget.
  • Quick to Prepare – With just 10 minutes of prep time, this recipe is perfect for busy mornings or last-minute gatherings.
  • Versatile Serving Options – Enjoy it warm from the oven, toasted with butter, or topped with the creamy glaze for an extra treat.
  • Kid-Friendly – Kids love this fun twist on banana bread, making it a great way to get them excited about snacks.
  • Moist and Tender – Two ripe bananas ensure that each slice is soft and full of flavor.

Tools and Preparation

Before starting your baking adventure, gather your tools to ensure a smooth process. Having the right equipment can make all the difference when preparing this delicious bread.

Essential Tools and Equipment

  • Loaf pan
  • Mixing bowls
  • Measuring cups
  • Whisk
  • Spatula

Importance of Each Tool

  • Loaf pan – A good quality loaf pan helps in achieving even baking and gives your bread its perfect shape.
  • Mixing bowls – Using different sizes allows you to easily combine ingredients without mess.
  • Measuring cups – Accurate measurements are key in baking; using proper measuring cups ensures consistent results every time.
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Ingredients

For the Bread:

  • 1/4 cup creamy peanut butter
  • 2/3 cup sugar
  • 1/4 cup butter, melted
  • 1 large egg
  • 2 large ripe bananas, mashed
  • 1 1/2 cups flour
  • 2 teaspoons baking powder
  • 1 cup Reese’s Pieces candy

For the Glaze:

  • 1 tablespoon peanut butter
  • 1 cup powdered sugar
  • 1-2 tablespoons milk

How to Make Reese’s Pieces Peanut Butter Banana Bread

Step 1: Preheat the Oven

Preheat your oven to 350 degrees Fahrenheit. This step ensures that your bread bakes evenly.

Step 2: Prepare the Loaf Pan

Grease an 8.5 x 4.5 inch loaf pan thoroughly. This helps prevent the bread from sticking when it’s done baking.

Step 3: Mix Wet Ingredients

In a medium bowl, beat together the peanut butter and sugar until well combined.
– Add in the egg and melted butter, mixing until smooth.
– Stir in the mashed bananas, ensuring everything is fully incorporated.

Step 4: Combine Dry Ingredients

Sift in the flour and baking powder. Mix until just combined; do not overmix to keep your bread tender.

Step 5: Fold in Reese’s Pieces

Gently fold in the Reese’s Pieces candy, distributing them evenly throughout the batter.

Step 6: Bake the Bread

Pour the batter into your prepared loaf pan. Spread it out evenly with a spatula.
Bake for 45 minutes to 1 hour. Check doneness by inserting a toothpick; it should come out clean when ready.

Step 7: Cool Down

Once baked, remove from the pan and let it cool on a wire rack completely before adding glaze.

Step 8: Prepare the Glaze

In a microwave-safe bowl, whisk together the peanut butter, powdered sugar, and enough milk to reach your desired consistency.
Microwave for about 30 seconds, stir, then repeat until heated through but not boiling.

Step 9: Drizzle Over Bread

Drizzle the glaze over your cooled banana bread for an extra layer of flavor. Enjoy this delightful treat!

How to Serve Reese’s Pieces Peanut Butter Banana Bread

Reese’s Pieces Peanut Butter Banana Bread is a delightful treat that can be enjoyed in various ways. Whether you want it as a breakfast option, a snack, or a dessert, here are some serving suggestions to elevate your experience.

Warm with Butter

  • Spread a thin layer of butter on warm slices for an extra rich flavor.

With Fresh Fruit

  • Pair the banana bread with sliced strawberries or blueberries to add a refreshing fruity touch.

Topped with Whipped Cream

  • Add a dollop of whipped cream on top for a creamy and indulgent dessert option.

Served with Ice Cream

  • A scoop of vanilla ice cream complements the sweetness of the bread perfectly for a delicious dessert.

Drizzled with Chocolate Sauce

  • For chocolate lovers, drizzle some chocolate sauce over the top for an extra treat.

How to Perfect Reese’s Pieces Peanut Butter Banana Bread

To ensure your Reese’s Pieces Peanut Butter Banana Bread turns out perfectly every time, consider these helpful tips.

  • Use Ripe Bananas: The riper the bananas, the sweeter and more flavorful your bread will be.
  • Don’t Overmix: Mix just until combined to keep the bread light and fluffy; overmixing can lead to dense bread.
  • Check Doneness: Use a toothpick inserted in the center to ensure it’s fully baked; it should come out clean.
  • Customize Add-ins: Feel free to add nuts or other candies along with the Reese’s Pieces for added texture and flavor.
  • Cool Completely: Allow the bread to cool completely before slicing for cleaner cuts and better texture.

Best Side Dishes for Reese’s Pieces Peanut Butter Banana Bread

Pairing side dishes with your Reese’s Pieces Peanut Butter Banana Bread can enhance your meal. Here are some great options to consider.

  1. Greek Yogurt: A scoop of Greek yogurt adds creaminess and protein, balancing the sweetness of the bread.
  2. Fruit Salad: A colorful fruit salad provides freshness and acidity, complementing the banana flavor beautifully.
  3. Cottage Cheese: This offers a mild flavor and creamy texture that pairs well with sweet breads like this one.
  4. Trail Mix: A handful of trail mix adds crunch and healthy fats, making it a satisfying side option.
  5. Smoothie Bowl: A smoothie bowl topped with granola can serve as a nutritious accompaniment for breakfast.
  6. Herbal Tea: A warm cup of herbal tea complements the flavors while providing a calming effect.

Common Mistakes to Avoid

Making Reese’s Pieces Peanut Butter Banana Bread can be delightful, but there are a few common mistakes you should avoid for the best results.

  • Using Overripe Bananas: While ripe bananas are essential, overly brown bananas can alter the bread’s texture and flavor. Aim for bananas that are ripe but not completely black.
  • Not Measuring Ingredients Accurately: Incorrect measurements can lead to a dense or overly dry bread. Use measuring cups and spoons for precise quantities.
  • Skipping the Cooling Step: Removing the bread from the pan too soon can cause it to crumble. Let it cool on a wire rack to set properly.
  • Mixing Too Much: Overmixing the batter can result in tough bread. Mix just until combined for a light and fluffy texture.
  • Ignoring Oven Temperature: Oven temperatures can vary. Always preheat your oven and consider using an oven thermometer for accuracy.
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Storage & Reheating Instructions

Refrigerator Storage

  • Keep your Reese’s Pieces Peanut Butter Banana Bread in an airtight container.
  • It will stay fresh for up to 5 days in the refrigerator.

Freezing Reese’s Pieces Peanut Butter Banana Bread

  • Wrap individual slices or the whole loaf tightly in plastic wrap, then place it in a freezer bag.
  • It can be frozen for up to 3 months.

Reheating Reese’s Pieces Peanut Butter Banana Bread

  • Oven: Preheat to 350°F, wrap slices in foil, and heat for about 10-15 minutes.
  • Microwave: Heat individual slices on medium power for about 20-30 seconds until warm.
  • Stovetop: Place slices in a skillet over low heat, cover, and warm for about 5 minutes.

Frequently Asked Questions

If you have questions about making Reese’s Pieces Peanut Butter Banana Bread, you’re not alone! Here are some frequently asked questions.

How do I make gluten-free Reese’s Pieces Peanut Butter Banana Bread?

You can substitute all-purpose flour with a gluten-free flour blend. Ensure all other ingredients are gluten-free as well.

Can I use crunchy peanut butter instead of creamy?

Yes! Crunchy peanut butter will add texture and flavor variations to your Reese’s Pieces Peanut Butter Banana Bread.

How can I customize my Reese’s Pieces Peanut Butter Banana Bread?

You can add nuts, chocolate chips, or even dried fruits for added flavor and texture. Experiment with what you love!

What should I do if my banana bread is too dense?

Ensure you don’t overmix your batter and check that your baking powder is fresh. This helps achieve a lighter texture.

Final Thoughts

Reese’s Pieces Peanut Butter Banana Bread is not only delicious but also versatile. You can customize it by adding various mix-ins or toppings. Give this recipe a try; it’s perfect as a snack or dessert!

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Reese's Pieces Peanut Butter Banana Bread

Reese’s Pieces Peanut Butter Banana Bread

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Indulge your taste buds with this delightful Reese’s Pieces Peanut Butter Banana Bread, where the rich flavors of creamy peanut butter meet the sweet crunch of chocolate candy. Perfect for breakfast, snacks, or dessert, this moist and tender bread is sure to win over everyone at your table. With just 10 minutes of prep time and simple ingredients, you can whip up a batch in no time. Enjoy it warm, toasted with butter, or drizzled with a creamy glaze for that extra special touch. This recipe is particularly loved by kids, making it an exciting way to satisfy sweet cravings and keep the family happy.

  • Total Time: 0 hours
  • Yield: Approximately 12 servings 1x

Ingredients

Scale
  • 1/4 cup creamy peanut butter
  • 2/3 cup sugar
  • 1/4 cup butter, melted
  • 1 large egg
  • 2 large ripe bananas, mashed
  • 1 1/2 cups flour
  • 2 teaspoons baking powder
  • 1 cup Reese's Pieces candy
  • 1 tablespoon peanut butter
  • 1 cup powdered sugar
  • 12 tablespoons milk

Instructions

  1. Preheat your oven to 350°F and grease an 8.5 x 4.5 inch loaf pan.
  2. In a bowl, mix together peanut butter and sugar until combined. Add melted butter and egg; stir in mashed bananas.
  3. Sift in flour and baking powder; mix until just combined.
  4. Fold in Reese's Pieces evenly into the batter.
  5. Pour batter into the prepared loaf pan and bake for 45 minutes to 1 hour until a toothpick comes out clean.
  6. Cool on a wire rack before glazing with a mixture of peanut butter, powdered sugar, and milk.
  • Author: Madison
  • Prep Time: 10 minutes
  • Cook Time: 45–60 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (70g)
  • Calories: 227
  • Sugar: 12g
  • Sodium: 166mg
  • Fat: 9g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 20mg

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